Cooking times listed in recipes are based on stacking, preparing three dishes at once. If you’re preparing a single dish on its own, cook 8-10 minutes.
Ingredients
- 1 cup quick cooking rice
- 1 5-oz./140 g can evaporated milk
- 3 tbsp. granulated sugar
- 1 tsp. Cinnamon-Vanilla Seasoning
- ¼ cup raisins (optional)
Preparation
- Combine ingredients in ¾-qt./750 mL Casserole/Cover.
- Stack and microwave on high power 15–20 minutes. Let rest 5 minutes. It will thicken as it cools. Serve 4; 1/2 cup portions.
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